Cake Decorating for Beginners
A Step-By-Step Guide to Decorating Like a Pro
Decorate cakes like a pro with easy steps to sweet success
Do you dream of picture-perfect cakes that will dazzle and delight? Cake Decorating for Beginners can help you make it a reality with pro tips and clear instructions for everything from glazing fresh fruit for a rustic, unfrosted cake to rolling fondant for an unforgettable multi-tiered wedding cake.
Whether you're an experienced home chef looking to brush up or a total cake decorating novice, these step-by-step tutorials will guide you through techniques like smoothing or texturing frosting, handling a pastry bag, piping pretty rosettes, hand lettering, and much more.
- Cake decorating tips―Find expert advice on cake prep, decorating supplies, mixing custom colors, and what to do about collapsed cakes, lumpy fondant, and more.
- Foolproof frosting―Nail every frosted finish with go-to recipes for buttercream, chocolate ganache, and fondant from scratch, along with plenty of step-by-step guidance.
- Photo-worthy cakes--Put your new cake decorating skills to the test with 10 amazing cakes you'll be proud to share with your loved ones―not to mention on social media.
Turn homemade cakes into show-stopping centerpieces with the ultimate guide to cake decorating.
Rockridge Press, 9781641525893, 168pp.
Publication Date: December 24, 2019