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Super Easy Soups and Stews

100 Soups, Stews, Broths, Chilis, Chowders, and More!

Abigail Gehring (Editor)


List Price: 16.99*
* Individual store prices may vary.


100 Delicious and Easy Recipes for Comforting Soups, Healing Broths, Game Day Chilies, and More!
Super Easy Soups and Stews offers 100 ridiculously easy recipes for all your favorite soups, stews, chilies, chowders, and more. Whether you like to prepare dinner on the stovetop or in your slow cooker, Instant Pot, pressure cooker, Dutch oven, or Ninja Foodi, there are plenty of delicious options here. Find recipes such as:
  • Meatball Tortellini Soup
  • Baked Potato Soup
  • Egg Drop Soup
  • Beef and Black Bean Chili
  • Chickpea Chili
  • Harvest Corn Chowder
  • Mushroom Stew
  • And more!
These recipes use ingredients that are inexpensive and easy to find at your local grocery store. You'll also find helpful ideas for freezing soups, time-saving tips for prepping ingredients, and handy substitutions to customize soups to your tastes and dietary needs. 


Praise For Super Easy Soups and Stews: 100 Soups, Stews, Broths, Chilis, Chowders, and More!

"Profusely illustrated with full color photography throughout, Super Easy Soups and Stews: 100 Soups, Stews, Broths, Chilis, Chowders, and More! is an especially and unreservedly recommended addition to personal, family, professional, and community library cookbook collections." —Midwest Book Review

"With the wide variety of recipes this book offers, finding a soup or stew to make has never been easier! As a busy mom, I especially appreciate the recipes marked as 'quick prep.' This book makes a great addition to any household and would make a fantastic gift as well." —Hope Comerford, editor of the New York Times bestselling Fix-It and Forget-It series

Good Books, 9781680994827, 176pp.

Publication Date: October 15, 2019

About the Author

Abigail R. Gehring is the author or editor of more than a dozen books including Back to BasicsHomesteadingThe Illustrated Encyclopedia of Country Living, and Classic Candy. She enjoys writing, gardening, experimenting in the kitchen, and spending time with family. She lives with her husband and two children in an 1800s farmstead they are restoring in Marlboro, Vermont.