Everyday Food with Super Nutritional Benefits to Boost Your Health
Weldon Owen, 9781681883762, 240pp.
Publication Date: February 13, 2018
List Price: 29.95*
* Individual store prices may vary.
This visually stunning recipe collection expertly blends recognized superfoods — unprocessed grains, pulses, green leafy vegetables, lean meats, seafood, dairy, eggs, fruit, and even chocolate—for delicious taste and optimal nutrition.
About the Author
The Australian Women’s Weekly Test Kitchen staff is lead by Editorial Food Director Pam Clark and includes a team of chefs, food editors, photographers and stylists who work hard to maintain a reputation for reliability and innovation and consistently respond to new and exciting food trends for their readers.