Cook and Baker (Hardcover)

By Cherie Bevan, Tass Tauroa

Murdoch Books, 9781743365199, 200pp.

Publication Date: January 8, 2015

List Price: 39.95*
* Individual store prices may vary.

Description

Old-school favourites, taken to the next level!

Who can resist exquisite hummingbird cake, delicate red velvet cake or decadent chocolate salted caramel brownies? Remember the pleasure of an after-school indulgence of Louise cake, peanut butter cookies or a crispy sausage roll?

In this mouth-watering collection of foolproof recipes, the geniuses behind busy cafe/bakery The Cook and Baker provide everything you need to take your home baking up a notch. Crowd-pleasing creations that cater for modern tastes but stay true to the nostalgia of your childhood. Slip on an apron, preheat the oven - your household is in for a treat.