More Please (Paperback)
My family recipes you'll love to cook and share
Murdoch Books, 9781743368497, 256pp.
Publication Date: November 7, 2017
Enjoy a Chinese-style omelet as a light lunch; cook up an eggplant stuffed with beef ragu on a weeknight; impress your friends Manu’s pumpkin and lemon thyme risotto or black hokkien noodles with a side of Duck-fat potatoes with garlic and rosemary.
More Please! is an eclectic collection of recipes that will always please at the table and in the tummy.
About the Author
Manu Feildel began his culinary journey as an apprentice in his father's restaurant. After a year, he progressed to a fine dining restaurant where he finished his apprenticeship. Shortly after, the travel bug bit Manu and he packed his knives and headed for London where he trained to be a chef at Café Royal. Now living in Australia, Manu is most widely known for his participation in Australia’s cookery competition programmes Ready Steady Cook, MasterChef Australia and My Kitchen Rules.