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Coffee Time Treats

Coffee cakes, sticky buns, muffins and more

Ryland Peters & Small (Compiled by)


List Price: 24.95*
* Individual store prices may vary.


More than 80 delicious recipes for cakes, bakes, pastries and slices to accompany your morning espresso, mid-morning latte or after-dinner cappuccino.

Coffee cakes are intended to be eaten alongside coffee at breakfast or during a coffee break but they do not necessarily contain coffee. Coffee cakes and pastries are often flavoured with chocolate, cinnamon or other spices, seeds, nuts and fruits—the perfect complement to your hot beverage. Choose from crunchy cookies, fruity pastries, moist muffins, rich brownies, creamy cheesecakes, sugar-dusted donuts and more. Chapters include Cookies & Biscotti; Brownies, Bars & Slices; Donuts; Buns & Rolls; Pastries, Tarts, & Cheesecakes; not forgetting the all important Muffins & Cakes. Your cup of coffee need never be unaccompanied again!

Ryland Peters & Small, 9781849755696, 192pp.

Publication Date: August 14, 2014

About the Author

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.