Vegan Bowls (Paperback)

Perfect Flavor Harmony in Cozy One-Bowl Meals

By Zsu Dever

Vegan Heritage Press, LLC, 9781941252154, 192pp.

Publication Date: September 15, 2015

List Price: 21.95*
* Individual store prices may vary.

Description

Vegan Bowls serves balanced meals with expert flavor pairings in every bowl. In this first-ever vegan bowl cookbook, Zsu Dever redefines the concept of "flavor harmony" with cozy bowl recipes that you will want to make again and again.

Many of the recipes can be made in 30 minutes or less. You'll enjoy satisfying bowls of soup and salad bowls, such as Vietnamese Seitan Pho, Rhode Isoland Chowder, Sizzling Southwest Fajita Salad, and Tapenade Panzanella. The book also features enticing breakfast bowls and international specialties, such as Chickpea Brasoi, Lentil Picadillo, and Jerk Tofu over Coconut Rice. Fun to make and serve, the more than 100 main dish bowls include:
  • Summer Orzotto Bowl
  • Mushroom Carbonara
  • Vegan Gyros Bowl
  • Sofrito Crusted Tempeh Bowl
  • Korean Bean Bulgogi
  • Grilled Potato Salad Bowl

All the components for these one-bowl meals have been matched perfectly for a truly great eating experience. The recipes sound like they’re from an upscale restaurant, but they are simple to prepare and use familiar ingredients. Best of all, every savory recipe is a complete meal all contained in a single cozy bowl: protein, starch, vegetables and flavors, flavors, flavors!

Also includes full-color photos, cooking tips, tricks, and a resources list.


About the Author

 Zsu Dever has been involved in the restaurant business most of her life. She hails from a long line of culinary professionals and restaurateurs. The publisher of the food blog, Zsu's Vegan Pantry, she is passionate about teaching new vegans how to succeed with their newly chosen diet and become lifelong vegans. A vegan for nearly fifteen years, Zsu is a homeschooling mother of three teenagers and resides in San Diego, CA.